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Title 

당 이용능이 향상된 발효 미생물의 유전공학적 육종에 관한 연구, 최종보고서

 

A study on the genetic improvement of fermentative bacteria utilizing sugars with high efficiency

Authors 

권기석권일김형권반재구성문희이정기오태광이현선윤기홍윤병대이규남안종석

Publisher 

과학기술처

Issue Date 

1994

Appears in Collections

4. Reports > Reports

Registered Date

2019-05-17


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