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Title 

Quality evaluation by color determination in carrot(Daucus carota L.) : estimation of total carotenoid content by colorimeter

 

색깔 측정에 의한 당근의 품질 평가 방법 : 색채색차계를 이용한 카로티노이드 함량의 추정

Authors 

Se Won ParkYong ParkHyouk Joung

Publisher 

Korean Society of Horticultural Science

Issue Date 

1995

Citation 

Journal of Korean Society of Horticultural Science, vol. 36, no. 4, pp. 481-485

Keywords 

Daucus carotacarrotcolorimetercarotenoidcolorqualityevaluation

ISSN 

0253-6498

Appears in Collections

1. Journal Articles > Journal Articles

Registered Date

2017-04-19


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