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Title 

Production of petroselinic acid from cell suspension cultures of Coriandrum sativum

Authors 

Suk Weon KimMi-Kyung ParkKyung Sook BaeMoon Soo RheeJang Ryol Liu

Publisher 

Elsevier

Issue Date 

1996

Citation 

Phytochemistry, vol. 42, no. 6, pp. 1581-1582

Keywords 

cell suspension cultureCoriandrum sativumpetroselinic acidUmbelliferaesaturated fatty acidunsaturated fatty acidcell culturecell suspensionembryo culturefatty acid synthesis

Abstract 

The fatty acid pattern and petroselinic acid content in calli, somatic embryos and cell suspension cultures of Coriander sativum are described. The petroselinic acid content was 0.15-0.23 mg g-1 fresh wt of calli, somatic embryo and cell suspension cultures and varied little with callus origin and culture conditions. The ratio of unsaturated:saturated fatty acid was ca 4:1 in calli. However, the unsaturated fatty acid treatment was greater in somatic embryos and cell suspension cultures.

ISSN 

0031-9422

Appears in Collections

1. Journal Articles > Journal Articles

Registered Date

2017-04-19


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