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Title 

Rheological characteristics of hot-water extract concentrates from Agastache rugosa O. Kuntze

Authors 

Boo Yong LeeHeon Son ChoiSei Ryang OhHyeong Kyu Lee

Publisher 

Springer Verlag (Germany)

Issue Date 

2001

Citation 

Food Science and Biotechnology, vol. 10, no. 3, pp. 294-298

Keywords 

agastache rugosa O. Kuntzehot-water extract concentratesrheological characteristics

ISSN 

1226-7708

Appears in Collections

1. Journal Articles > Journal Articles

Registered Date

2019-05-02


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