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Title | Glyscavins A, B and C, new phenolic glycoside antioxidants produced by a fungus Mycelia sterilia F020054 |
Authors | B S Moon; In Ja Ryoo; Bong Sik Yun; Kyung Sook Bae; K D Lee; Ick Dong Yoo; Jong Pyung Kim |
Publisher | Nature Publishing Group |
Issue Date | 2006 |
Citation | Journal of Antibiotics, vol. 59, no. 11, pp. 735-739 |
Keywords | antioxidant; glyscavin; mycelia sterilia; phenolic glycosides; 2,2' azinobis(3 ethylbenzothialozinesulfonic acid); butylated hydroxyanisole; free radical; glycoside; glyscavin a |
Abstract | Three new phenolic glycosides designated glyscavins A (1), B (2), and C (3) were isolated from the culture broth of a fungal strain Mycelia sterilia F020054. Structural elucidation of the compounds was based on the NMR and MS spectroscopic analyses. Glyscavins A, B and C exhibited higher free radical scavenging activity on superoxide and 2,2′-azinobis(3- ethylbenzothialozinesulfonic acid) cation radical (ABTS.+) than butylated hydroxyanisole (BHA). |
ISSN | 0021-8820 |
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Registered Date |
2017-04-19 |
