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Item Results : 1-8 of 8.

NO Title , Author(s) , Publication , Issue Date
1 Analysis of cellular fatty acid methyl esters (FAMEs) for the identification of Leuconostoc strains isolated from Kimchi / Jung Sook Lee; Chang Ouk Chun; Hong Joong Kim; Yun Jung Joo; Hun Joo Lee; Chan Sun Park; Jong Seog Ahn; Yong Ha Park; Tae Ick Mheen , 1996
2 Fermentation patterns of green onion Kimchi and Chinese Cabbage Kimchi / Hun Joo Lee; Yun Jung Joo; Chan Sun Park; Jung Sook Lee; Yong Ha Park; Jong Seog Ahn; Tae Ick Mheen , 1999
3 Fermentation patterns of leek Kimchi and chinese cabbage Kimchi / Soon Cheol Ahn; Tae Kang Kim; Hun Joo Lee; Yun Jung Oh; Jung Sook Lee; Dae Ook Kang; Won Keun Oh; Tae Ick Mheen; Jong Seog Ahn , 2001
4 Identification of lactic acid bacteria from Kimchi by cellular FAMEs analysis / Jung Sook Lee; Min-Chul Jung; Woo-Sik Kim; Keun Chul Lee; Hong Joong Kim; Chan Sun Park; Hun Joo Lee; Yun Jung Joo; Kun-Jong Lee; Jong Seog Ahn; Wan Park; Yong Ha Park; Tae Ick Mheen , 1996
5 Identification and characterization of bacteriocin-producing lactic acid bacteria isolated from Kimchi / Hun Joo Lee; Chan Sun Park; Yun Jung Joo; Seung Ho Kim; Jung Hoon Yoon; Yong Ha Park; In kyeong Hwang; Jong Seog Ahn; Tae Ick Mheen , 1999
6 Identification of Leuconostoc strains isolated from Kimchi using carbon-source utilization patterns / Jung Sook Lee; Chang Ouk Chun; Martin Hector; Sam-Bong Kim; Hong-Joong Kim; Bong-Keun Park; Yun Jung Joo; Hun Joo Lee; Chan Sun Park; Jong Seog Ahn; Yong Ha Park; Tae Ick Mheen , 1997
7 Lactobacillus kimchii sp. nov., a new species from kimchi / Jung Hoon Yoon; Seok Sung Kang; Tae Ick Mheen; Jong Seog Ahn; Hun Joo Lee; Tae Kang Kim; Chan Sun Park; Yung Hee Kho; Kook Hee Kang; Yong Ha Park , 2000
8 Purification and characterization of a bacteriocin produced by Lactococcus lactis subsp. lactis H-559 isolated from Kimchi / Hun Joo Lee; Yun Jung Joo; Chan Sun Park; Seung Ho Kim; In Kyeong Hwang; Jong Seog Ahn; Tae Ick Mheen , 1999

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